Homemade Wheat Flour Tortillas

A great way to save a little money is by taking a little time to "make your own". These are fast and very simple to make, and good for you. My husband is the official tortilla maker of our household. He does a great job making them moist and flavorful.

 Homemade Wheat Tortillas
1 cup of white flour
1 cup whole wheat flour
1 1/2 tsp. baking powder
1 tsp. salt
2 tsp. vegetable oil
3/4 cup warm water

Combine the flour, baking powder and salt in a bowl. In another bowl combine the warm water and oil.
Add the water/oil mixture to the flour mixture, one tablespoon at a time and mix the dough with a fork. Once the water is mixed in, add another tablespoon of water and repeat the process until all the water is mixed into the dough.
The dough will be sticky.
Knead dough for 5 min. Divide dough into golf ball sized balls. Allow to rest for 10 min. Using a rolling pin, roll dough out into 1/4 rounds. Cook on skillet over medium high heat for 20 sec. on each side.
And you're done! It really is that easy!